Southern Hospitality fine catering Market Club Lunch Menu – Monday, Tuesday Wednesday Monday Oct. 24, 2016 Southern Fried Chicken Eastern Style Pulled Pork Bbq Baked Beans White Mac N’ Cheese Roasted Corn On The Cob “Baked Potato” Salad Tuesday Oct. 25, 2016 Build Your Own Steak And Chicken Fajitas And Tacos 15 Toppings Black Bean And Corn Salad Refried Beans Mexican Rice Chips And Salsa Wednesday Oct. 26, 2016 Build Your Own Burger 100% Angus Beef Veggie And Turkey Too 20 Gourmet Toppings Garlic Parmesan Sprinkled String Fries Bloomin Onion Petals Deep Fried Dill Pickles