Southern Hospitality

fine catering

Market Club Lunch Menu – Monday, Tuesday Wednesday

Monday Oct. 24, 2016

Southern Fried Chicken

Eastern Style Pulled
Pork Bbq

Baked Beans White
Mac N’ Cheese
Roasted Corn On The Cob
“Baked Potato” Salad

Tuesday Oct. 25, 2016

Build Your Own
Steak And Chicken
Fajitas And Tacos

15 Toppings
Black Bean And Corn Salad
Refried Beans
Mexican Rice
Chips And Salsa

Wednesday Oct. 26, 2016

Build Your Own Burger

100% Angus Beef
Veggie And Turkey Too

20 Gourmet Toppings

Garlic Parmesan
Sprinkled String Fries
Bloomin Onion Petals
Deep Fried Dill Pickles

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